Sip, Chew, and Chill: Simple Ways to Support Your Gut This Season
Fall comfort food is some of the best. But between hearty soups, apple pies, and holiday treats, our digestive systems might need a little extra love. The good news? Supporting your gut doesn’t have to mean giving up your favorite seasonal snacks. Here are a few of our favorite tools and treats to keep your digestion happy and your belly feeling balanced.
Ritual Synbiotic+: This 3-in-1 prebiotic, probiotic, and postbiotic supplement is basically a multitasker for your gut. We love that it’s made with Made Traceable™ ingredients and supports both gut barrier and immune health—perfect for cozy season sniffles.
Peppermint Tea: A soothing classic. Sipping a warm mug after dinner can help ease digestive discomfort (and feels extra cozy on chilly nights).
Coregeous Ball: Sounds quirky, but trust us—this soft massage ball is magic for bloating. A few minutes of gentle abdominal massage can help reduce tension and support digestion.
Ginger Chews: Keep these on hand for holiday travel or post-dinner sluggishness. Ginger’s natural anti-inflammatory properties can calm nausea and support gut flow.
Biome Books: Because knowledge is self-care. Add some gut health reads to your nightstand to understand the gut-brain connection and learn how small habits make a big impact.
This season, listen to your gut—literally. A happy digestive system means you can enjoy every pumpkin spice latte and every cozy meal guilt-free.
More from The Wellness Edit
The Clean Sweep: Fall’s Best Cleansers For Your Best Skin Yet
October 27, 2025
Your Fall Lip Care Edit: 5 Balms That Keep Chapped Lips at Bay
October 23, 2025
The Art of Facial Balancing: Finding Harmony in Your Features
October 22, 2025
Why You Should Start a Monthly Friend Check-In, Especially Leading Into the Holidays
October 21, 2025
Understanding Melasma & How to Talk to Your Dermatologist About It
October 20, 2025
Golf Is the New Girls’ Fall Getaway!
October 15, 2025
Vitamin-Powered Skincare: Your Glow Guide
October 14, 2025